Our menu adjusts and evolves throughout the year to reflect the influence of the seasons on our cooking.
Lunch at The Hole in the Wall
Our lunch is served between noon and 2pm on Wednesday to Saturday, and comprises a daily changing set menu that’s priced at £18 for two courses or £20 for three. The dishes also change regularly, but are consistently hearty and wholesome.
Dinner at The Hole in the Wall
On evenings from Tuesday to Saturday we offer a full a la carte menu that changes on a daily basis, but always showcases the best of the day’s ingredients.
The Tasting Menu
Our seven-course tasting menu is created daily by our chefs to reflect the seasons and the personal tastes of your table, and includes some of our more classic dishes alongside newer creations.
Designed to be taken by the entire table, the tasting menu can also be accompanied by a pairing of exclusive wines and other drinks created to match and enhance the dishes.
Tasting menu • £48
Wine pairing • £37
The tasting menu is available to evening diners only, and provides our guests with an experience that is both unforgettable and delicious.
Please click here to see an example of our tasting menu: then call for more information and to book your table.
Sunday lunch at The Hole in the Wall
Our increasingly popular and award-winning Sunday lunch is, as you would expect from a country pub, dedicated to the great British roast.
Nominated as one of the best Sunday lunches in the country by the Observer Food Monthly magazine for the past three years, we currently advise booking two weeks in advance if you’d like to join us to round off your weekend.
£26 for two courses • £30 for three courses
An example Sunday lunch menu can be seen here.